Weekly Specials April 18th – 24th
Fresh 6oz Pure Beef Patties
Regular $15.99
Now $13.99
These are our fresh pure beef patties, vacuum sealed in packs of 6. Perfect for the bbq season!
Fresh Max Meats Sausages 4pk
Now $4.99
These are Max Meats fresh pork sausages. Choose between:
Chorizo
Mild Farmer
Octoberfest
Mitchell’s Heritage
Thick Sliced Bacon
Now $15.99
Perfect for BLT sandwiches, on top of burgers or for your weekend breakfast dishes.
1kg.
*NEW*
Beef Breakfast Strips
Now $8.99
Cook over medium heat, turning often, until desired crispiness is reached.
300g.
Thick Cut Frozen Peameal
Now $7.99
These are premium peameal slices, cut 9mm thick. Pan fry for delicious peameal on a bun!
1lb.
Frozen All Beef Frankurters
Now $6.99
Richly flavoured and 100% pure beef. Perfect for the bbq.
4pk.
Railway City
The “Witty” Traveller
Now $3.50
The Witty Traveller is light bodied and moderately carbonated, with flavours of orange peel, freshly cracked peppercorns, banana, clove and baking spices that linger on the finish.
J Lohr Seven Oaks
Cabernet Sauvignon
$24.95
This Cabernet Sauvignon is packed with smoky oak, prune and vanilla, with candy and floral hints. Enjoy at home with a casual steak sandwich or a thick ribeye steak.
Fresh Baked Baguettes
Now 2/$5
Fresh Baked
Spinach Feta Bistro
Now $5.00
2pk.
Fresh Watermelon 1/4’s
Now $1.29/lb
Roadhouse Angus Beef Burgers
Regular $15.99
Now $13.99
Grill from frozen over medium-high heat for 12-16 minutes, flipping periodically.
6x6oz.
Restaurant Quality Chicken Fingers
Regular $19.99
Now $17.99
Bake in 400F oven for 20-25 minutes or until minimum internal temperature of 165F is reached.
2lbs.
Crisp Pub Style Fries
Regular $10.99
Now $7.99
Bake from frozen at 400F for 25 minutes or until golden brown and crispy.
4.5lbs.
Zarky’s Cabbage Rolls
Regular $31.99
Now $27.99
Preheat oven to 375F. Remove cardboard sleeve and loosen aluminum lid. Bake for ~1.5-2 hours. Let product stand for 10 minutes before serving.
5lbs.
Wild Icelandic Haddock Fillets
Regular $17.99/lb
Now $15.99/lb
Season with fresh garlic, lemon juice, salt and pepper. For extra richness, add a tsp cold butter to fillet. Broil for 6-8 minutes, or until flakes easily with a fork.
Escargots with Garlic Butter
Now $7.99
Bake at 300F for 10-15 minutes.
12pc.
Lobster Bisque
Now $9.99
Boil for 10 minutes in pouch.
472g.
Weekly Fresh Fish
Whole Atlantic Salmon $11.99/lb ($26.43/kg)
Wild Icelandic Ocean Perch $14.99/lb ($33.05/kg)
Icelandic Arctic Charr $17.99/lb ($39.66/kg)
USA Cajun Catfish $15.99/lb ($35.25/kg)
Wild Caught Bay Scallops $17.99/lb ($39.66/kg)
Organic PEI Mussels $6.99/2lbs
Fresh Oyster Bar
Now $1.50ea
Don’t forget your favourite toppings- hot sauce, mignonette sauce horseradish, and lemon!
Choose from:
Malpeque
Irish Point
Oysters by the Crate
Malpeque $21.99/33ct
Honey Moon $19.99/12ct
Wolfgang Puck K-Cup Coffee
Regular $19.99
Now $16.99
All varieties.
24pk.
Spring Has Sprung!
Now available:
Hydrangeas $9.99
Pansy Bowl $19.99
Potted Rosemary & Basil Bowls $19.99
Potted Tulips $5.99
Strawberry Hanging Basket $19.99
Spring Fertilizer 25kg
Now $34.99 or 4/$120
One Shot Deals
6″ Gluten Free
Roller Grill Wieners
Now $8.99
6lbs.
Stay Crisp Shoestring Fries
Now $6.99
Tuscan Seasoned Crinkle Cut Dollar Chips
Now $5.99
Assorted Schneiders Wings
Now $14.99
Choose between:
Honey Garlic
Texas BBQ
Salt & Cracked Pepper
Buttery Buffalo
615g.
Schneiders Oktoberfest
Dinner Sausages
Now $5.49
Place any orders by texting 905-872-0118, or by calling 905-982-0118, send any emails to info@tradingpostqualityfoods.com or in person at the meat counter